HER 2023 Industry Leader: Dana Sisk
Dana Sisk, president and CEO of Rally Credit Union, is The Bend's 2023 HER Industry Leader.
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HER 2023 Woman of the Year: Dr. Kelly Miller
Dr. Kelly Miller, President and CEO of Texas A&M University-Corpus Christi, is The Bend's 2023 HER Woman of the Year.
HER 2023 Entrepreneur: Michelle Fraedrick Alafghani
Michelle Fraedrick Alafghani, owner of Matcha Konomi and Bien Mérite, is The Bend's 2023 HER Entrepreneur.
In Conversation with Aubri Lutz of Lutz Lactation
The International Board Certified Lactation Consultant and all-around mom advocate discusses her career pivot, her ever-growing digital presence and more.
HER 2023 Humanitarian: Simone Sanders
Simone Sanders, President of Texas Association of Black Personnel in Higher Education Corpus Christi, is The Bend's 2023 HER Humanitarian.
A Guide to Fall Foliage in Texas
If you’re longing for crisp air and autumnal color schemes, plan a day trip with this Texas fall foliage guide.
Corpus Christi Obtains Official Designation as a Music Friendly Community
Corpus Christi earns the Music Friendly Texas Certified Community designation and will celebrate with an epic community event.
Corpus Christi 7 Day Film Project Gears Up for 2023 Screenings
Local filmmakers had just one week to produce a short film from start to finish. Now, the community is invited
In Conversation w/ Corpus Christi Symphony Orchestra’s Robin Nutter
Corpus Christi Symphony Orchestra’s new executive director on the upcoming season, the importance of a community’s symphony and more.
Table Talk: What’s New in the Coastal Bend Food & Drink World this August
From a new karaoke bar with curated cocktails to several local restaurant openings, here's what we've got our eyes on
In Conversation with The Block CC Founder, DaQuandria Chillis
The local advocate and entrepreneur discusses her newest project, The Block Corpus Christi, her passion for community and more.
Table Talk: What’s New in the Coastal Bend Food & Drink World this July
From a drive-thru soda shop to new local restaurants opening their doors, here’s what we’ve got our eyes on in
