By: Kylie Kinnett
Allow me to take you on a little journey. Imagine yourselfbrsitting by the fire, you have your favorite cozy clothes on, there is a stiffbrdrink in your hand, and in the other hand, the newest issue of The BendbrMagazine. You’re flipping through the pages and you come across beautifulbrphotos of cool, local people and businesses doing what they do best, contributingbrto our ever-thriving community, and you think to yourself: “Wow, I can’tbrbelieve all these amazing stories originate right here in the Coastal Bend?!”
Sounds pretty ideal, doesn’t it?
Our December issue, The Mixologist Issue, is chock full of contentbryou definitely need to read. You’ll find profiles on eight different mixologistsbrwho bring life to the craft cocktail scene in the Coastal Bend. You’ll read abrfeature on the brewery community in the area and how they are working togetherbrin order to help one another succeed. You’ll learn the story behind a local philanthropistbrand her passion for ending the stigma on periods. You’ll discover eight of ourbrfavorite places to get our day-drinking on. You’ll find out about five of thebrbest local places to get a cinnamon roll in town. We unpack a TON of new andbrexciting things in this issue for each of you lovely Bend readers.
So, if you want a year’s worth of The Bend delivered straightbrto your door each month, or if you know any other rad humans who would love tobrsee us in their mailbox, click right here and subscribe now!
If you subscribe before the end of the week, you’ll receive thebrDecember issue, in all its cocktail loving glory, right to your home, whereverbrthat may be. Happy reading!